Veterinary expert Mesut Seçer from the Ministry of Health warns that leaving animal organs during sacrifice can lead to infectious diseases. He advises that the organs should be removed quickly and checked for cystic or zoonotic diseases such as Crimean-Congo, anthrax, and brucellosis. Seçer also emphasizes the importance of hygiene during the sacrifice and recommends that it should be done in approved slaughterhouses or designated areas. He also suggests that the meat should be stored in suitable conditions and in single portions.
